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Culinary Specialist

2 months ago

Kirkland, Washington, United States Sodexo Full time

Sodexo Job Description

**Job Summary:**

As a Cook at Sodexo, you will be responsible for preparing and cooking food to the highest standards. This role involves reading recipes and product directions, estimating food requirements, and operating various kitchen utensils to prepare hot and cold foods.

**Key Responsibilities:**

* Read and follow recipes and product instructions to prepare food
* Estimate food requirements to ensure efficient food preparation
* Operate kitchen utensils to weigh, measure, mix, wash, peel, cut, grind, stir, strain, season, and knead foodstuffs
* Assist in the preparation of hot and cold foods
* Properly store food to maintain quality and safety

**What We Offer:**

* Competitive compensation and benefits package
* Opportunities for career growth and development
* Collaborative and dynamic work environment

**Requirements:**

* High school diploma or equivalent required
* Previous cooking experience preferred
* Ability to work in a fast-paced kitchen environment
* Strong attention to detail and ability to follow recipes and instructions

**Why Sodexo?**

Sodexo is a world leader in quality of life services, providing a wide range of services to clients in the corporate, education, healthcare, and government sectors. We are committed to creating a positive and inclusive work environment that values diversity and promotes employee growth and development.