Operations Director

5 days ago


Spring Valley, New York, United States Culinary Depot Full time
Job Summary

Culinary Depot is a leading provider of kitchen installation services, operating as a general sub-contractor for the food service industry. We are seeking an experienced Operations Manager to lead and support our Project Management team, ensuring projects are executed seamlessly and proactively.

Key Responsibilities
  • Lead, support, and grow the Project Management team, providing guidance and resources to ensure their success.
  • Oversee the coordination between subcontractors (plumbers, electricians, HVAC, framers, etc.) to ensure all trades align and projects run smoothly.
  • Maintain operations budgets and establish best practices for project execution, ensuring timely, profitable, and high-quality delivery.
  • Proactively identify and address potential issues before they impact the timeline or client satisfaction.
  • Monitor and enhance team performance, ensuring PMs consistently meet and exceed project goals.
Requirements
  • 5+ years of experience working as a general contractor, managing large-scale construction projects and overseeing coordination with subcontractors.
  • Proven experience managing complex, multifaceted projects in a leadership capacity.
  • Expertise in process improvement, team development, and operational efficiency.
  • Ability to anticipate issues and implement proactive strategies for resolution.


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