Dietary Cook

3 weeks ago


Eastman, Georgia, United States Selectis Health Full time
About the Role

We are seeking a skilled and detail-oriented Dietary Cook to join our team at Selectis Health. As a key member of our culinary team, you will be responsible for preparing and serving high-quality meals to our residents.

Key Responsibilities
  • Prepare and cook resident meals in accordance with prescribed diet specifications and facility procedures.
  • Clean and maintain a safe and sanitary kitchen environment.
  • Taste and inspect all foods prepared to ensure quality and presentation.
  • Serve food according to dietary guidelines and check each tray for completeness and accuracy.
  • Monitor portion control guidelines to prevent food waste.
  • Prepare and serve food for facility personnel, families, and visitors as directed.
  • Attend in-service education programs to meet facility educational requirements.
  • Maintain confidentiality of resident and facility records.
  • Protect residents from neglect, mistreatment, and abuse.
Requirements
  • Experience in preparing foods in large quantities.
  • Organized and detailed in work performance.
  • Good communication skills and self-discipline.
  • Genuine caring for and interest in elderly and disabled people.
  • Compliance with Residents' Rights and Facility Policies and Procedures.
Working Conditions
  • Fast-paced environment with frequent interruptions.
  • Subject to call-back during emergency conditions.
  • Exposure to infectious waste, diseases, and hazardous chemicals.
Physical and Sensory Requirements
  • Assist in evacuation of residents during emergency situations.
  • Meet general health requirements set forth by facility policies.

Please note that this is a physically demanding role that requires standing, walking, and lifting. If you are interested in this opportunity, please submit your application with your resume and a cover letter outlining your relevant experience and qualifications.


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