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Dietary Assistant

2 months ago

Whitehall, Michigan, United States Whitehall SNF, LLC Full time
Job Summary

We are seeking a highly motivated and detail-oriented Dietary Aide to join our team at Whitehall SNF, LLC. As a Dietary Aide, you will play a vital role in ensuring the health and well-being of our residents by providing exceptional food service and maintaining a clean and safe kitchen environment.

Key Responsibilities
  • Assist in the preparation and serving of meals and snacks to residents and staff.
  • Participate in the food tray line and prepare trays according to diet cards in an efficient manner to meet scheduled meal and snack times.
  • Assist with loading food carts and serving meals to residents and staff.
  • Bag and store food items as directed.
  • Clean and wrap silverware, inspecting each piece to make sure it is clean before wrapping.
  • Bus and clean tables after mealtime throughout the facility.
  • Scrape, wash, and rack unclean dishes and utensils.
  • Assist in the operation of the dishwashing machine.
  • Sort and stack clean dishes and inspect for cleanliness.
  • Place clean dishes, utensils, and cutlery in their proper storage place.
  • Participate in table setup, which includes but is not limited to tablecloth, silverware, dishware, and filling cups with water.
  • Discard waste/trash into proper containers in accordance with established sanitation procedures and guidelines.
  • Assure that work area is clean and free of hazardous conditions such as spills, excess carts, and etc.
  • Assure that equipment, tools, and supplies are properly stored at all times.
  • Report all equipment malfunctions and breakdowns to the supervisor and keep the supervisor informed of supply needs.
  • Report all hazardous conditions and equipment along with any accidents/incidents to the Dietary Supervisor.
  • Communicate and interact effectively and tactfully with residents, visitors, families, peers, and supervisors.
  • Attend and participate in meetings and in-services as directed or scheduled.
  • Understand Infection Control and follow the Company's Infection Control guidelines, such as hand washing principles, understanding of isolation and standard precautions, recognizing signs and symptoms of infection, demonstrating and understanding of the process for identifying and handling infectious waste and cross contamination, maintaining personal hygiene, and complying with OSHA standards in the workplace.
  • Promote and Protect Resident Rights by assisting residents to make informed decisions, treating residents with dignity and respect, protecting residents' personal belongings, reporting suspected abuse or neglect, avoiding the need for physical restraints in accordance with current professional standards, and supporting independent expression, choice, and decision-making consistent with applicable laws and regulations.
  • Perform other tasks as required.
Requirements
  • High school diploma or equivalent.
  • ServSafe Certification preferred.
  • One year of experience as a Dietary Aide preferred.
Preferred Skills and Knowledge
  • Able to read, write, and follow written and oral instructions including some calculations.
  • Basic knowledge of attractive food service, sanitation, and safety.