Executive Chef

3 weeks ago

Rocklin, California, United States Reds Pizzeria & Tap House Inc Full time
Company Overview

We are a high-volume restaurant, recognized for our artisanal wood-fired pizza making and commitment to excellence. Our kitchen team is led by experienced chefs who push the boundaries of culinary innovation.

Job Description

This position involves managing the kitchen when the head chef is not present. You will be responsible for cooking on our world-class wood-fired pizza oven imported from Italy and organizing trainings for the team.

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