Meat Cutter for Upscale Steakhouse
2 months ago
Job Summary:
We are seeking an experienced butcher to join our team at Upscale Steakhouse. As a butcher, you will be responsible for cutting and preparing high-quality meats for our fine dining restaurant.
Key Responsibilities:
- Cutting and weighing steaks by hand
- Using a band saw to cut meat
- Properly rotating meat in the dry age room
- Putting away meat as it comes into the building
Requirements:
- At least three years of experience working in professional kitchens
- Strong knife skills and ability to identify cut steaks and primal cuts
- Experience with band saw use and dry age is a plus
Benefits:
- 401(k) matching
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Vision insurance
Work Environment:
- 8 hour shift
- Mostly morning shifts
- Weekends as needed
How to Apply:
Please visit our website at https://culinaryagents.com/entities/486380-upscale-steakhouse for more information about our company and this position.
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