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Prep Cook
2 months ago
At Pyramid Global Hospitality, we prioritize our employees and strive to create a supportive and inclusive work environment that fosters diversity, growth, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development, benefits, and relationships. We offer a range of employment benefits, including comprehensive health insurance, retirement plans, and paid time off, as well as unique perks such as on-site wellness programs, local discounts, and employee rates on hotel stays.
Our MissionWe are dedicated to providing ongoing training and development opportunities to help our people build the skills and knowledge they need to advance their careers. Whether you are just starting out in the hospitality industry or are a seasoned professional, we offer a supportive and collaborative work environment that encourages growth and fosters success.
Job SummaryWe are seeking a skilled Prep Cook to join our team at The Republic Hotel. As a Prep Cook, you will be responsible for maintaining, setting up, and preparing food items according to standard recipes and/or as specified on guest checks. You will also be responsible for visually inspecting, selecting, and using only food items ideal for sautéing, and ensuring daily production charts are properly filled out to standards.
Responsibilities- Prepare all hot food items according to standard recipes and/or as specified on guest checks
- Visually inspect, select, and use only food items ideal for sautéing
- Ensure daily production charts are properly filled out to standards
- Check and control the proper storage of product (stocks and sauces needing special attention), and portion control size
- Keep all refrigeration, storage, and working areas in clean, working condition to comply with Health Department regulations
- Ability to read and perform Use Record Specifications
- Ensure all equipment in working areas is clean and in proper working condition
- Practice Teamwork and Clean as you go policies
- Prepare requisition for supplies and food items for production in the work station
- Reads and employs math skills to appropriately prepare items according to recipes
- Requires stamina for standing and strength for lifting and moving products
- Ability and willingness to work all stations in the kitchen
- Attend monthly departmental meetings
We offer a competitive compensation package, including a starting rate of $18.00 per hour. Additionally, we offer a range of benefits, including comprehensive health insurance, retirement plans, and paid time off. We also provide opportunities for education reimbursement, jury duty and bereavement pay, and insurance available for your furry family members.