Cafeteria Supervisor

• Daytime Hours
• Monday to Friday
• No Evening Shifts
• Weekends Off
• Holidays Observed
• PTO and 401(k) Benefits

About The Nutrition Group:
We are a dedicated food service management organization that values the contributions of every team member. Our mission is to provide nutritious and appetizing meals to our clients throughout the year. Established in 1975, we have expanded our operations across seven states.

We aim to be recognized as the leader in our industry by fostering, maintaining, and enhancing long-term relationships with our clients, customers, and team members.

• Supervising students during lunch periods
• Adhering to safety protocols
• Cleaning tables
• Assisting in kitchen tasks and dishwashing as needed

Qualifications:
Applicants should possess the following:

• Ability to obtain necessary clearances and pass background checks
• A strong and consistent work ethic
• Reliable transportation
• A willingness to learn and advance in the role
• Previous food service experience is preferred
• Basic computer skills are advantageous
• Strong interpersonal and communication abilities

Physical Demands:
Responsibilities may require:

• Extended periods of standing
• Walking

The Nutrition Group is committed to fostering a diverse and inclusive workplace for all qualified candidates. Employment consideration will be made without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status. We take pride in being an equal opportunity employer.