Bob Evans US 36 & Sr 37 Job Description

**Job Summary:**

As a Grill Cook at Bob Evans, you will be responsible for preparing and cooking a variety of menu items to high standards of quality and presentation.

**Key Responsibilities:**

* Follow recipe and storyboard guidelines to prepare and cook meats, fish, poultry, gravies, soups, vegetables, and other menu items.

* Cut, broil, sauté, and fry menu items to order.

* Practice safe food handling and perform cleaning duties to maintain a clean and safe kitchen environment.

* Maintain kitchen equipment and ensure it is in good working order.

* Unpack and organize received goods in a timely manner to ensure efficient inventory management.

**Requirements:**

* Ability to work in a fast-paced kitchen environment.

* Strong attention to detail and ability to follow recipes and guidelines.

* Excellent communication and teamwork skills.

* Ability to lift up to 50 pounds and stand for long periods.

**What We Offer:**

* Competitive hourly rate.

* Opportunities for career advancement.

* A fun and supportive work environment.

**If you are a motivated and detail-oriented individual who is passionate about cooking and providing excellent customer service, we encourage you to apply for this exciting opportunity