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Restaurant Operations Manager Trainee
2 months ago
We are seeking a highly motivated and organized individual to join our Management Trainee program at Mo' Bettahs - Texas. As a Manager in Training, you will be responsible for assisting the General Manager in leading a team of up to 40 team members, providing exceptional customer service, and overseeing the daily operations of the restaurant.
Key Responsibilities- Assist the General Manager in leading the team and ensuring seamless day-to-day operations
- Provide exceptional customer service and resolve any customer complaints in a timely and professional manner
- Oversee the development of the Mo' Bettahs brand daily, including maintaining a clean and tidy dining area
- Help create weekly staff schedules and ensure that all team members are properly trained and equipped to perform their duties
- Be at least 18 years of age
- High school diploma or GED
- Two or more years of management experience in business or food management
- Analyze profit and loss statement data and create action plans to solve any related problems
Mo' Bettahs is a Utah-based company founded by brothers Kalani and Kimo Mack in 2008. Our goal is to provide our customers with a delicious and authentic Hawaiian culinary experience. We are committed to first-rate customer service and upholding an authentic Hawaiian culture that encompasses 'Pono' or doing what is right all of the time.