Culinary Team Lead
4 days ago
Job Title: Culinary Team Lead
About the Role:
We are seeking a highly skilled and experienced Culinary Team Lead to join our team at Kimpton Hotels & Restaurants. As a key member of our culinary team, you will be responsible for leading the kitchen team and ensuring that all food is produced to the highest standards.
Responsibilities:
- Lead all aspects of the kitchen in the absence of the Executive Chef and tackle any issues that arise
- Assist in the preparation and design of menu items and identify developable staff
- Provide necessary training and development opportunities for team members
- Maintain a high level of cleanliness in the kitchen facilities and ensure that all products are received in the correct unit count and condition
Requirements:
- Minimum of 2 years of previous Sous Chef experience in a high-volume, full-service restaurant
- Flexible schedule, able to work weekends, nights, mornings, and holidays when needed
- Food Handler Certification, Alcohol Awareness Certification (if applicable)
Compensation:
The estimated salary for this role is $85,000 - $120,000 per year, depending on experience.
About Us:
Kimpton Hotels & Restaurants is committed to creating a culture that reflects the diversity of our hotel and restaurant guests. We are an equal opportunity employer and welcome applications from diverse candidates.
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