Sushi Master

Buck & Rider is an innovative dining establishment in Arizona, seeking a skilled Sushi Chef to join our dynamic team. Our sushi bar offers an unparalleled dining experience, with a constantly evolving menu and a focus on visual appeal and culinary excellence.

As a Sushi Chef at Buck & Rider, you will be responsible for creating unforgettable experiences for our guests, working closely with the team to maintain high standards of quality and presentation. Your primary duties will include:

• Maintaining a positive and professional approach with coworkers and guests
• Ensuring work areas and food storage areas are clean and safe at all times
• Preparing foods at the sushi bar while engaging with guests in a friendly and approachable manner
• Working quickly to keep up with the pace of the restaurant and team

• Flexible schedule
• Opportunities for advancement within a growing brand
• Employee referral program
• Benefit plan options for full-time team members
• Paid training
• Close Thanksgiving and Christmas
• A strong company culture of respect and teamwork