Restaurant Operations Manager

2 weeks ago


Bucyrus, United States Wendy's Full time

Why Wendy's

We're seeking a motivated and experienced Shift Leader to join our team at Wendy's. As a Shift Leader, you'll play a key role in ensuring the success of our restaurant by leading a team of team members, managing daily operations, and providing exceptional customer service.

Responsibilities:

  • Lead and manage a team of team members to achieve sales and customer satisfaction goals
  • Manage daily restaurant operations, including inventory, labor, and cash handling
  • Provide exceptional customer service and resolve customer complaints in a timely and professional manner
  • Communicate effectively with the restaurant management team and other stakeholders
  • Follow company policies and procedures, including safety and security protocols

Qualifications:

  • Minimum of 2 years of experience in a QSR or fast-casual environment
  • Proven leadership and management skills, with experience leading a team
  • Excellent communication and interpersonal skills
  • Ability to work a flexible schedule, including nights, weekends, and holidays
  • Reliable transportation and a valid driver's license

What We Offer:

  • Competitive starting pay and opportunities for advancement
  • Flexible scheduling and a fun, fast-paced work environment
  • Opportunities for professional growth and development
  • Medical, dental, and vision insurance
  • 401(k) retirement savings plan

About Wendy's:

We're a fast-paced and dynamic company that's passionate about serving high-quality food and providing exceptional customer service. Our team members are the heart of our business, and we're committed to providing a positive and supportive work environment that allows them to grow and succeed.



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