Kitchen Steward
1 week ago
UPMC Senior Communities is seeking a Part-Time Kitchen Steward to support the Hampton Fields Village location.
Key Responsibilities:
- Maintain high standards of housekeeping and sanitation in production, service, dining, and storage areas.
- Assist in light food preparation as directed by the manager or chef on duty.
- Clean and sanitize pots, pans, utensils, and equipment routinely used in the kitchen.
- Collect and remove trash from all areas of the operation, adhering to recycling guidelines.
- Clean and maintain floors and walls in designated food service areas.
- Clean and sanitize dishes and related service ware.
- Monitor and record temperatures according to operation guidelines.
- Maintain inspection-readiness at all times and follow HACCP procedures.
- Use and maintain equipment according to manufacturer and department guidelines.
Requirements:
- Act 34 clearance.
- Work permit required if under 18 years old.
- Must have twelve (12) continuous months of service at UPMC and at least six (6) months of service in the most recent position.
- Must meet all required qualifications stated on the job posting.
- Must not have received corrective action at a written warning level or above in the past six (6) months.
- Must not be on an active Performance Improvement Plan (PIP).
Benefits:
- Excellent benefits.
- Pleasant work environment.
- Friendly team.
UPMC is an Equal Opportunity Employer/Disability/Veteran.
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