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Culinary Specialist

2 months ago

Great Falls, Virginia, United States CS153030 - River Bend Golf & Country Club Full time
Position Overview: Line Cook

At River Bend Golf and Country Club, we pride ourselves on delivering exceptional dining experiences to our members. As a culinary specialist, you will play a vital role in our kitchen, ensuring that every dish meets our high standards of quality and presentation.

About Us: Established in 1961, River Bend is a member-owned private golf and country club that serves a community of 670 families. Our facilities include an 18-hole championship golf course, tennis and pickleball courts, a swimming pool, a fitness center, and various dining options, all designed to provide a premier family-oriented experience.

Work Environment: We foster a supportive and respectful atmosphere where your contributions are valued. Our team enjoys benefits such as complimentary meals, uniforms, parking, and other perks.

  • Flexible shifts available, including both part-time and full-time options.

Key Responsibilities:

  • Prepare and cook menu items according to established recipes.
  • Adhere to health and safety standards in food preparation and handling.
  • Maintain cleanliness and organization of kitchen equipment and work areas.
  • Collaborate effectively with fellow kitchen staff to ensure smooth operations.

Qualifications:

  • High School diploma or equivalent educational background.
  • Completion of a two-year culinary program.
  • A minimum of two years of relevant kitchen experience.
  • Food safety certification is required.

Physical Demands:

  • Ability to stand for extended periods.
  • Capability to lift items weighing up to 50 pounds.
  • Comfortable working in a fast-paced, hot, and noisy kitchen environment.