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Culinary Specialist

2 months ago


Tampa, Florida, United States Naked Farmer Careers Full time
Job Overview

Position: Culinary Specialist

Compensation: $19-22 per hour (includes participation in tip pooling)

Naked Farmer is a forward-thinking farm-to-table dining establishment committed to serving fresh, wholesome, and affordable meals. Our venues highlight the seasonal bounty of produce and embrace innovative culinary practices, aiming to foster a sustainable food ecosystem that bridges the gap between local farmers and the community.

ROLE SUMMARY:

As a Culinary Specialist, you will play a vital role within our kitchen brigade, collaborating closely with our chefs to prepare and present exquisite dishes. Your duties will encompass mastering various cooking stations and ensuring that every plate meets our exacting standards. You will gain expertise in our culinary techniques and serve as a dependable resource for both your colleagues and our patrons.

EMPLOYEE BENEFITS:

  • Competitive compensation and a dynamic work environment
  • Profit-sharing opportunities
  • Annual paid time off
  • Affordable health, dental, and vision plans
  • Career advancement opportunities within our expanding organization
  • Complimentary meals from Naked Farmer each day
  • Flexible scheduling options

At Naked Farmer, we are nurturing the next generation of culinary talent. Our scratch-based kitchens serve as a hub for individuals who are passionate about authentic, quality food. In the Culinary Specialist role, you will be the backbone of our kitchen, collaborating with our chefs to maintain the highest standards in our scratch-based restaurant. Your enthusiasm for crafting delicious meals will shine through as you learn and eventually master various cooking stations, ensuring each recipe is executed consistently to highlight the best seasonal ingredients. You will work alongside and motivate those eager to share their culinary passion. As part of our community, you will engage in continuous learning, flavor exploration, and the pursuit of culinary excellence. If you are driven by purpose and a desire to influence the future of food, consider being part of our mission to create a better food system.

YOUR RESPONSIBILITIES:

  • Prepare, mix, and cook a diverse range of dishes following our recipes and using your palate for quality assurance.
  • Learn and operate across various kitchen stations, enhancing your culinary skills daily.
  • Assist the team during all service periods, providing support as necessary.
  • Manage multiple tasks in the kitchen, maintaining stamina for extended periods.
  • Adhere to Naked Farmer's food safety and sanitation protocols.
  • Carefully handle, prepare, and produce food while upholding the highest cleanliness standards.
  • Work with urgency, commitment, and precision to consistently deliver high-quality meals in our fast-paced culinary setting.

QUALIFICATIONS:

  • A genuine passion for quality food and a willingness to acquire new culinary skills.
  • Strong work ethic and dependability
  • Ability to meet the physical demands of the role, including lifting up to 50 pounds, with or without accommodations.
  • Team-oriented approach, focused on contributing to the restaurant's overall success.
  • Excellent communication abilities.
  • Dedication to providing outstanding service to both colleagues and guests.
  • Attention to detail and problem-solving capabilities.
  • Desire to grow within our kitchen team.

ABOUT NAKED FARMER:

Naked Farmer was established during a global pandemic, quickly adapting to deliver fresh food directly from farms to consumers. Our philosophy is rooted in resilience, transparency, and honoring the stories of the farmers behind our local food supply. With a commitment to achieving 100% local sourcing, we are currently in an expansion phase, opening new locations and furthering our mission of transparency in sourcing and cooking while supporting local farmers, communities, and chefs.

All employees enjoy complimentary meals from Naked Farmer daily—don't miss out on our delicious offerings.

We are excited to shape the future of food together.