Culinary Specialist

JobsRUs is looking for a dedicated Culinary Specialist to join our team. This role involves preparing and presenting a diverse range of food items for various meal periods, including breakfast, lunch, dinner, and special events.

• Prepare and cook food items to order, ensuring quality and efficiency.
• Follow recipes and guidelines to produce high-quality meals.
• Utilize kitchen equipment to measure, mix, and prepare ingredients.
• Maintain cleanliness and sanitation of workstations and equipment.
• Adhere to safety and risk management policies, reporting any incidents promptly.
• Participate in training programs related to food safety and culinary skills.

• High School diploma, GED, or equivalent.
• 3 to 4 years of relevant culinary experience.
• Familiarity with kitchen equipment and food preparation techniques.

• Professional demeanor and strong ethical standards.
• Positive attitude and effective communication skills.
• Ability to work collaboratively with team members and management.
• Proficient in following recipes and adapting techniques as needed.

This position offers an opportunity to contribute to a dynamic culinary environment while honing your skills and advancing your career.