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Culinary Specialist

2 months ago

Birmingham, Alabama, United States Seasons 52 Full time
Job Summary

We are seeking a skilled Line Cook to join our team at Seasons 52. As a key member of our kitchen staff, you will be responsible for preparing high-quality food items to order for our guests.

Key Responsibilities:
  • Food Preparation: Prepare a variety of food items to order, including entrees, sides, and desserts.
  • Recipe Execution: Follow established recipes and presentation guidelines to ensure consistency and quality.
  • Food Safety and Sanitation: Maintain a clean and safe kitchen environment, adhering to all health and safety regulations.
  • Team Collaboration: Work effectively with other kitchen staff to ensure timely and efficient delivery of food to guests.
  • Guest Satisfaction: Meet or exceed guest expectations by providing exceptional food quality and service.
Requirements:
  • Culinary Experience: 1+ years of experience in a fast-paced kitchen environment.
  • Culinary Skills: Proficiency in food preparation, cooking techniques, and presentation.
  • Communication Skills: Excellent communication and teamwork skills.