Current jobs related to Chef at Franklin Place - Sumner, Washington - Enlivant

**Job Summary:**

We are seeking a highly skilled and experienced Chef to join our team at Enlivant. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of the kitchen, ensuring the highest quality meals are prepared and presented to our residents.

**Key Responsibilities:**

• Oversee the day-to-day operations of the kitchen, including food ordering, receiving, and inventory management.
• Develop and implement menus that meet the dietary needs and preferences of our residents.
• Manage a team of culinary staff, including hiring, training, and evaluating their performance.
• Maintain a clean and safe kitchen environment, adhering to all health and safety regulations.
• Collaborate with other departments to ensure seamless service delivery.
• Develop and implement cost-saving initiatives to optimize kitchen operations.

**Requirements:**

• Minimum of one year of culinary experience in a senior living or skilled nursing environment.
• High school diploma or equivalent required; culinary degree or certification preferred.
• Strong leadership and communication skills, with the ability to motivate and train a team.
• Ability to lift 30 pounds regularly and perform occasional heavy lifting (up to 50 pounds).
• Ability to stand for at least 80% of the scheduled shift.

**What We Offer:**

• A competitive salary and benefits package.
• Opportunities for professional growth and development.
• A dynamic and supportive work environment.
• The satisfaction of making a difference in the lives of our residents.

**About Enlivant:**

We are a leading provider of senior living communities, dedicated to enriching the lives of our residents through meaningful relationships and vibrant communities. Our mission is built on the safety and well-being of our people, and we are proud to have successfully vaccinated more than 90% of our workers and residents against Covid-19.