Nutrition Educator

4 weeks ago


Philadelphia, Pennsylvania, United States Thomas Jefferson University & Jefferson Health Full time

Nutrition Educator Role

The Nutrition Educator provides nutrition education in various settings, including clinical, community, and educational environments. This role involves working with individuals of all ages, ensuring that educational content is tailored to their functional and developmental needs.

A valid driver's license is required, as the Nutrition Educator is expected to travel within the Greater Philadelphia area and transport program materials. Flexibility is highly preferred, as this position may require working after hours.

Key Responsibilities

  • Interact with coworkers, visitors, and other staff in a manner consistent with the values of Jefferson.
  • Collaborate with administrators, community organizations, and educators to support and enhance nutrition-related programs and initiatives.
  • Develop and implement educational materials, lessons, presentations, and workshops based on evidence-based interventions.
  • Document and report interventions in electronic systems.
  • Monitor and track participation to assess the effectiveness of programming and adjust as needed.
  • Participate in outreach events to promote healthy habits.
  • Work in various settings, including faith-based organizations, pantries, libraries, school sites, and residential neighborhoods.
  • Maintain detailed records of sessions, participant interactions, and program participation for reporting and compliance purposes.
  • Communicate effectively with people of various backgrounds.
  • Lift at least 25 pounds.
  • Work independently and within a team.
  • Familiarity with the Microsoft Office Suite.

Requirements

  • Understanding of nutrition science, dietary guidelines, and health promotion principles.
  • Knowledge of community health practices, public health nutrition, and culturally relevant dietary practices.
  • Understanding of educational methods for delivering nutrition information effectively to various audiences.
  • Strong communication skills, both verbal and written, for presenting nutrition information clearly and effectively to individuals and groups.
  • Strong organizational skills with the ability to manage multiple programs, events, and priorities.
  • High School Diploma.
  • 2 years of experience working with children and community members of all ages in various settings.
  • 2 years of experience administering lesson plans and/or curriculums.
  • 2 years of experience with nutrition education.

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