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Culinary Team Member

2 months ago

Dubuque, Iowa, United States Taco Bell Full time
Position Overview

Taco Bell is seeking a dedicated and efficient individual to fulfill the role of a Kitchen Cook. This position is essential in ensuring that our kitchen operates smoothly and meets high standards of food quality and safety.

Key Responsibilities
  • Food Preparation: Prepare a variety of food items according to established recipes and presentation standards.
  • Kitchen Equipment: Safely and effectively operate standard kitchen appliances and tools.
  • Sanitation Practices: Maintain cleanliness and organization of the kitchen area, adhering to safety and sanitation protocols.
  • Inventory Management: Restock kitchen supplies as necessary throughout the shift to ensure continuous operation.
  • Compliance: Follow all food production and sanitation regulations to ensure the highest quality of food service.

This role is vital in delivering exceptional service and quality to our customers, and we look forward to welcoming a new member to our culinary team.