Restaurant Operations Leader

2 days ago


San Antonio, Texas, United States Hospitality Pro Search Full time
Restaurant Operations Leader Opportunity

We are looking for an experienced and results-driven Restaurant Operations Leader to join our team at our fast-paced Seafood Restaurant.

Estimated Salary: $65,000 - $85,000 per year, depending on experience

About the Role:

This is an excellent opportunity for a skilled Restaurant Manager to take on a leadership role and drive success in a dynamic environment. As a key member of our management team, you will be responsible for overseeing all aspects of restaurant operations, including staff supervision, customer service, and sales growth.

Key Responsibilities:

  • Lead and motivate a high-performing team to achieve sales targets and provide exceptional customer service
  • Develop and implement effective strategies to increase revenue and improve operational efficiency
  • Maintain a safe and healthy work environment, adhering to company policies and regulatory requirements

Requirements:

  • Minimum 2 years of experience as a Restaurant Manager or equivalent role
  • Proven track record of achieving sales growth and improving operational efficiency
  • Excellent leadership and communication skills, with the ability to motivate and develop a team
  • Conversational Spanish language skills

Benefits:

  • Competitive salary and bonus potential
  • Medical, vision, and dental insurance (eligible after 1 month)
  • Free life insurance
  • HRA benefits
  • Flexible spending account
  • 401(k) plan with employer match up to 4%

Why Join Us?

A dynamic and supportive work environment, opportunities for career advancement, and a chance to make a real impact in the hospitality industry.



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