Fine Dining Server Team Member
3 weeks ago
Bourbon & Bones Lounge, a fine dining establishment owned by Square One Concepts, seeks a skilled and dedicated Server Assistant to enhance the overall customer experience. With a focus on exceptional service, this role requires strong teamwork and communication skills to ensure seamless interactions between servers, kitchen staff, and guests.
Duties and Responsibilities:- Serving Excellence: Collaborate with serving teams to deliver top-notch service by promptly attending to guest needs and ensuring their satisfaction.
- Dining Area Preparation: Set up and prepare the dining area before and after service, maintaining impeccable standards of cleanliness and organization.
- Guest Assistance: Anticipate and respond to guests' needs, including refilling water glasses, bread baskets, and condiments, to provide an exceptional dining experience.
- Food Delivery: Assist servers in delivering food and beverages to guests' tables with precision and attention to detail.
- Supply Management: Assist with proper storage and handling of food and beverage items, ensuring timely replenishment as needed.
- Kitchen Collaboration: Work closely with kitchen staff to ensure efficient delivery of food orders and maintain smooth communication between front and back-of-house operations.
- Customer Service: A passion for providing exceptional customer service and exceeding guests' expectations is essential.
- Interpersonal Skills: Excellent interpersonal and communication skills are required to effectively interact with guests, servers, and kitchen staff.
- Work Environment: Ability to work in a fast-paced environment while maintaining composure and attention to detail.
- Teamwork: Strong teamwork and collaboration skills are necessary to support the serving team and contribute to a harmonious work environment.
- Knowledge: Knowledge of food and beverage service procedures and etiquette is required.
- Licenses and Certifications: Must have a valid Food Handlers Certification and Alcohol Service Licensing or certification.
- Technical Skills: Ability to operate point-of-sale systems – Aloha, Hot Schedule, and Paylocity.
$45,000 - $60,000 per year
Benefits and Perks:- PTO Accrual: Accrue up to 40 hours of PTO
- Dining Discounts: Enjoy 50% off meals at Cold Beers & Cheeseburgers and 25% off meals at Bourbon & Bones
- Shoe Program: Participate in corporate shoe programs through Shoes for Crews and Skechers
- Competitive Pay: Receive competitive pay
- Flexible Scheduling: Enjoy flexible scheduling
- 401(k): Eligible for 401(k) benefits
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