Banquet Server
1 month ago
We are seeking a highly skilled and enthusiastic Banquet Server to join our team at HAP Alaska-Yukon. As a Banquet Server, you will play a vital role in ensuring our guests have an exceptional dining experience.
Key Responsibilities:- Provide exceptional service to guests in a friendly and efficient manner.
- Set up and maintain banquet rooms to ensure a seamless dining experience.
- Organize and prioritize work to meet time constraints and achieve daily goals.
- Work effectively in a fast-paced environment with multiple tasks and external influences.
- Support and comply with company policies, procedures, and guidelines.
- Stand/walk/work on feet for minimum of 8 hours per day.
- Ability to work independently with minimal supervision.
- Ability to support and comply with company health and safety standards.
- Must have or be able to obtain an Alaska Food Handler's Card.
- Must have a valid alcohol safety card for the State of Alaska.
- Minimum age of 21 years required to serve alcohol in the State of Alaska.
- Competitive compensation and benefits package.
- Opportunities for professional growth and development.
- A dynamic and supportive work environment.
- Recognition and rewards for outstanding performance.
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Banquet Server
4 weeks ago
Fairbanks, Alaska, United States HAP Alaska-Yukon Full timeBanquet Server Job DescriptionWe are seeking a skilled and friendly Banquet Server to join our team at HAP Alaska-Yukon. As a Banquet Server, you will play a vital role in ensuring our guests have an exceptional dining experience.Key Responsibilities:Set up and maintain banquet rooms to ensure a clean and welcoming environment.Provide exceptional service to...
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Wait Staff Banquet
5 months ago
Fairbanks, United States HAP Alaska-Yukon Full timeService Excellence. Performance. Integrity. Teamwork. Consistency. Innovation. Servers provide positive guest interactions while serving guests in a friendly and efficient manner. They play an integral role in ensuring our customers have an exceptional dining experience by providing food and beverages for guests and serving them throughout the restaurant...