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Executive Chef

2 months ago

Seattle, Washington, United States Piatti Seattle Full time
About Piatti Seattle

Piatti Seattle is a fresh take on the neighborhood Italian trattoria, offering Italian cuisine with authenticity. Our menu features house-made pasta, rolled, cut, and cooked by hand every day. We combine a warm atmosphere with seamless service and gourmet takeaway experience through Piatti Provisions, a new retail and pasta shop.

Job Title: Chef de Cuisine

We are seeking a skilled and experienced Chef de Cuisine to lead our kitchen team. As a key member of our culinary team, you will be responsible for the daily operations of the kitchen, including menu development, inventory management, and staff supervision.

Key Responsibilities:
  • Develop and execute new menus and pricing strategies
  • Manage kitchen inventory and supplies
  • Supervise and train kitchen staff
  • Maintain high standards of food safety and quality
  • Collaborate with the General Manager to achieve business objectives
Requirements:
  • 3+ years of experience as a Chef de Cuisine or similar role
  • Proven track record of menu development and inventory management
  • Excellent leadership and communication skills
  • Ability to work in a fast-paced kitchen environment
What We Offer:
  • Competitive salary and benefits package
  • Opportunities for professional growth and development
  • A dynamic and supportive work environment

Piatti Seattle is a division of Palisades Hospitality, a Northern-California based hospitality management company. We offer a range of benefits to our eligible full-time employees, including health, retirement, and travel perks.