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Culinary Team Member

2 months ago

Clearwater, United States Little Lamb Gastropub LLC Full time
Job Overview

The Little Lamb Gastropub is on the lookout for a dedicated full-time culinary team member. Candidates should be prepared to work on weekends, with Sundays designated as a day off. Experience in sautéing, grilling, and managing cold stations is advantageous, though we are willing to train enthusiastic individuals.

Compensation

Starting pay is $15 per hour for those with limited experience, while more seasoned cooks can expect a starting rate of $17 per hour. As you master each station, your hourly wage will increase accordingly.

Application Process

Interested candidates are encouraged to submit their resumes or inquire about the position directly.

About Us

The Little Lamb Gastropub prides itself on delivering high-quality, innovative, and enjoyable dishes in a welcoming environment at reasonable prices. We are meticulous about our offerings, ensuring that every aspect, from our craft beer selection to the locally sourced herbs, meets our high standards.

Our open kitchen concept allows guests to witness the skill, creativity, and dedication that our culinary team brings to every dish.