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Food Expeditor, Naples Ristorante
1 month ago
We are seeking a skilled Food Runner to join our team at Naples Ristorante in Anaheim, California. As a Food Runner, you will be responsible for expediting food from the kitchen to our guests in a timely and efficient manner.
With our comprehensive training program and mentorship opportunities, you will have the chance to grow your skills and advance your career in the hospitality industry.
Responsibilities- Attend pre-shift briefings to receive important service information
- Collaborate with the kitchen team and servers to ensure timely preparation and delivery of food
- Complete table-side service tasks, including taking and delivering orders and explaining the menu to guests
- Maintain a comprehensive knowledge of all menu items, ingredients, and preparations
- Ensure kitchen and dining room cleanliness and organization
- At least 1 year of experience or training as a Runner or Busser in a similar dining environment
- Ability to work flexible hours, including nights, weekends, and holidays
- No high school diploma or GED required
- Constant standing, walking, bending, reaching, and repetitive motions
- Ability to lift up to 35 pounds for set-up, service, and clean-up
- Ability to maneuver between tables and around corners
- Visual acuity and hearing sufficient to take orders and prepare checks
We offer a comprehensive benefits package, including weekly pay, employee assistance program, training and development opportunities, employee discounts, and flexible work schedules. Eligible team members may also receive health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, and tuition and/or professional certification reimbursement.