Head of Culinary Services

Job PurposeWe are seeking a highly skilled and experienced Head of Culinary Services to join our team at Sonesta International Hotels. The successful candidate will be responsible for leading our culinary team and ensuring the highest standards of quality, service, and sanitation in our kitchens. If you have a passion for delivering exceptional guest...

Culinary Department HeadJACKMONT HOSPITALITY INC is seeking a talented Culinary Department Head to lead our kitchen operations. The successful candidate will be responsible for developing and implementing culinary strategies that drive sales growth and customer satisfaction. This is an exciting opportunity for someone with a passion for cooking, leadership,...

Overview of the RoleThe Head Sushi Chef will play a vital role in shaping the culinary direction of UMI, one of the city's top-rated sushi restaurants. Reporting directly to the Executive Chef, this highly skilled individual will oversee all aspects of sushi preparation, ensuring consistency, creativity, and exceptional quality.Duties and...

Join Our Leadership TeamAs the Head of Kitchen Services, you will be responsible for leading the culinary team at Hotel Clermont & Tiny Lou's. This role requires a highly skilled chef with leadership qualities, ability to run a profitable department, and hands-on training skills. If you have a passion for creating memorable dining experiences, we want to...

Culinary Department LeaderThis senior-level position is responsible for overseeing the culinary department and leading a team of cooks, chefs, and other support staff. The successful candidate will have excellent leadership skills and a passion for delivering exceptional culinary experiences.Key Responsibilities:Developing and implementing culinary...

At Snooze Eatery, we're seeking a highly skilled Executive Culinary Director to lead our kitchen team. As the head of culinary operations, you will be responsible for creating a positive and productive work environment that ensures exceptional food quality and customer satisfaction.Job Summary:This is a full-time position that requires strong leadership and...

Culinary Mastery:This role requires a highly skilled and organized individual to oversee the culinary operations of a large-scale kitchen. The ideal candidate will have extensive experience in menu planning, food preparation, and team management, with a strong focus on quality, efficiency, and safety.Your Role:You will be responsible for leading a team of...

K5 Hospitality is an award-winning restaurant group based in Atlanta, GA. We are seeking a highly skilled Lead Culinary Director to oversee the culinary operations at one of our successful concepts.The ideal candidate will have a proven track record as a head chef, excellent kitchen management skills, and the ability to resolve problems efficiently. They...

Executive Kitchen PositionChef Hopkins and Company is seeking an accomplished Sous Chef to lead our kitchen team. This role requires a results-driven leader who can balance operational efficiency with creativity and attention to detail. As a trusted advisor to the Executive Chef, you will shape the culinary direction of our restaurant, driving innovation and...

Delbar Old Milton seeks a highly skilled and organized Culinary Assistant to join our team. As a Prep Cook, you will be responsible for assisting the head chef in maintaining a clean and efficient kitchen environment.About the RoleWe are looking for an individual who is passionate about culinary arts and creative cooking. Your strong multitasking and...

We are seeking an accomplished Senior Head Chef to join our team at Four Seasons. As a key member of our culinary leadership team, you will be responsible for leading and guiding our chefs to deliver exceptional cuisine and memorable dining experiences for our guests. Key responsibilities include:Leading daily kitchen operations, including menu planning,...

Job SummaryWe are seeking a visionary Senior Sushi Culinary Director to lead our sushi team in creating an exceptional dining experience at one of Atlanta's top-rated restaurants.About the RoleThis is an exciting opportunity for a creative and experienced leader to spearhead the development of innovative sushi dishes, menus, and culinary concepts. As a...

Executive Head Chef PositionAbout Our Hotel: Located in Perimeter Summit, we are a luxurious urban hotel with the comfort and sophistication of a resort. Our hotel features spacious, suite-inspired rooms, a rooftop pool, and is close to local companies and corporate headquarters in Atlanta.Job Summary: We are seeking a highly skilled Executive Head Chef to...

Culinary Operations Position OverviewThe Corner Grille is hiring a highly motivated Kitchen Department Head to lead our culinary team. This key role involves overseeing daily food preparation, managing inventory, and maintaining high standards of quality and safety.Salary Estimate: $62,500 - $80,000 per year, based on experience.Duties and...

Head Chef and Operations Manager - Key ResponsibilitiesThe Hyatt Regency Atlanta Perimeter at Villa Christina is seeking a highly skilled Head Chef and Operations Manager to oversee the day-to-day operations of our culinary department. As a seasoned professional, you will be responsible for managing kitchen staff, controlling costs, and ensuring the highest...

Job OverviewA prestigious sushi restaurant in Atlanta's vibrant culinary scene is seeking a visionary Head Sushi Chef to lead its kitchen team and redefine sushi cuisine. As a key member of the leadership team, you will be responsible for driving culinary innovation, ensuring exceptional food quality, and fostering a collaborative work environment.Salary and...

Job OverviewThis Prep Cook position at Delbar Old Milton offers an exciting opportunity for a motivated individual to join our dynamic culinary team.As a key member of our kitchen staff, you will be responsible for assisting the head chef with menu preparation, maintaining a clean and organized workspace, and adhering to high standards of kitchen safety and...

Executive Culinary CoordinatorSports and Social / The Tavern is a dynamic culinary establishment seeking an accomplished Chef to collaborate with our Head Chef in Atlanta, GA. This full-time or part-time position requires a detail-oriented professional with exceptional cooking expertise, nutritional knowledge, and strong communication skills.Main...

About Our TeamThe Ritz-Carlton Atlanta is part of Marriott International's portfolio of luxury brands. We offer a unique and exciting work environment, with opportunities for professional growth and development.Key ResponsibilitiesSupervise and coordinate the activities of cooks and kitchen staff to ensure efficient food preparation and presentation.Develop...

Executive Chef Opportunity in Atlanta, GAK5 Hospitality is an award-winning restaurant group seeking a seasoned Executive Chef to lead the culinary team at one of our esteemed restaurant concepts in Atlanta, GA. As a key member of our management team, you will be responsible for creating and implementing innovative menus, managing kitchen operations, and...