Current jobs related to Executive Chef - Elkhart, Indiana - Enlivant
-
Executive Chef
4 weeks ago
Elkhart, Indiana, United States Hubbard Hill Estates Full timeJob SummaryWe are seeking a highly skilled and experienced Cook to join our team at Hubbard Hill Estates. The ideal candidate will have a strong background in food preparation and a passion for delivering exceptional culinary experiences.Key Responsibilities:Prepare and cook a variety of dishes, including soups, stocks, sauces, and entrees, following...
-
Executive Chef
4 weeks ago
Elkhart, Indiana, United States Hubbard Hill Estates Full timeJob Title: CookWe are seeking a skilled Cook to join our culinary team at Hubbard Hill Estates. As a Cook, you will play a vital role in preparing and serving high-quality meals to our residents.Responsibilities:Prepare and cook a variety of dishes, including soups, stocks, sauces, and entrees, following standardized recipes and special diet orders.Plan and...
-
Executive Chef
3 weeks ago
Elkhart, Indiana, United States Hubbard Hill Full timeJob Summary:We are seeking a skilled Cook to join our team at Hubbard Hill. As a key member of our culinary team, you will be responsible for preparing and serving high-quality meals to our residents. Responsibilities:Prepare all soups, stocks, sauces, boils, braises, and roast items per standardized recipesPrepare and serve all sautéed, fried, grilled,...
-
Executive Chef
3 weeks ago
Elkhart, Indiana, United States Hubbard Hill Estates Full timeWe are seeking a highly skilled and experienced Cook to join our culinary team at Hubbard Hill Estates. As a Cook, you will be responsible for preparing and serving a variety of dishes to our residents and guests.Key Responsibilities:Prepare all soups, stocks, sauces, boils, braises, and roast items per standardized recipesPrepare and serve all sautéed,...
Executive Chef
2 months ago
Job Summary:
We are seeking a skilled Chef to oversee the day-to-day operations of our kitchen and present high-quality meals to our residents. As a key member of our culinary team, you will be responsible for managing kitchen staff, maintaining sanitation and safety standards, and ensuring compliance with state and local regulations.
Key Responsibilities:
- Oversee kitchen management, including food ordering, receiving, and inventory, as well as budgeting and scheduling.
- Prepare and present high-quality meals that meet individual resident dietary needs and state regulations.
- Maintain kitchen sanitation and safety standards, ensuring a clean and hazard-free environment.
- Manage resident food preferences by capturing feedback and making adjustments as needed.
- Ensure compliance with state, local, and regulatory agencies related to food service.
Requirements:
- A minimum of one year of culinary experience.
- Experience with dining services in a Chef, Cook, Sous Chef, or Dietary Aide role preferred.
- Restaurant, food service, or banquet experience helpful.
- ServSafe Managers Certificate (obtain within 90 days of employment).
- Possess a High School diploma or GED.
- Demonstrate understanding of state sanitation codes.
- Ability to lift 30 pounds regularly and do occasional heavy lifting (up to 50 pounds).
- The ability to stand for at least 80% of the scheduled shift.
- The ability to work a full shift, come to work on time, and work overtime as needed.
About Enlivant:
We believe taking care of America's aging population is not only a moral obligation but a true honor and privilege. With over 230 communities, we strive to be the nation's most trusted senior living provider. Our staff treats residents like family and serves them with the utmost integrity and compassion.
Benefits:
We offer a competitive benefits package, including medical, dental, vision, and a 401(k) with a company match. We also provide generous paid time off for eligible employees and opportunities for professional development and growth.
