Culinary Specialist

2 weeks ago


Southington, Connecticut, United States The Art Of Yum Full time
Job Overview

Are you a passionate culinary professional seeking a rewarding opportunity? Join us at The Art of Yum as a dedicated Line Cook. We offer competitive compensation, with hourly wages ranging from $18 to $21, along with excellent benefits including complimentary meals, provided uniforms, and flexible scheduling.

About Us

Founded by Chef Michone Arrington, The Art of Yum is a catering company committed to crafting exquisite dishes with a focus on artistic presentation. We prioritize using fresh, locally sourced ingredients to ensure that every dining experience is a feast for all five senses. Our goal is to achieve complete satisfaction for our guests.

Our team is made up of individuals who are enthusiastic about food and dedicated to quality and creativity. We foster a relaxed work environment with an approachable management style and adaptable scheduling options.

Your Responsibilities as a Line Cook

In your role as a full- or part-time Line Cook at The Art of Yum, you will be responsible for cooking, preparing, and replenishing the kitchen stations to guarantee that our guests receive meals that are nothing short of perfection. You will collaborate closely with our culinary team to create dishes that reflect both your skills and our commitment to excellence. A fast-paced environment is where you thrive, as we take pride in delivering delectable meals promptly.

Qualifications for the Line Cook Position

The ideal candidate for this culinary role should possess the following:

  • SERV safe certification
  • A minimum of 2 years of relevant experience

Join Our Culinary Team

If you believe this culinary position aligns with your skills and passion, we encourage you to submit your application. We look forward to reviewing your qualifications.

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