Culinary Team Member

1 week ago


Columbia, South Carolina, United States Perkins Management Services Company Full time
Job Opportunity

Perkins Management Services Company is seeking a skilled Cook to join their culinary team at Benedict College. As a member of the team, you will have the opportunity to work with a talented group of professionals who are passionate about delivering exceptional food service experiences.

Key Responsibilities:

  • Collaborate with the executive chef to develop and implement diversified menus that meet the client's and company's policy and vision.
  • Ensure the proper handling, storage, and rotation of all products to maintain high-quality standards.
  • Plan food production to coordinate with meal serving hours, ensuring excellence, quality, temperature, and appearance of food are preserved.
  • Produce high-quality dishes that follow established menus and meet location standards and client requirements.
  • Maintain a clean and safe work environment, adhering to hygiene and food safety standards throughout food preparation.
  • Operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.
  • Keep work areas neat and clean, and maintain equipment used in food preparation.
  • Maintain a positive and professional approach with coworkers and customers.
  • Follow executive or sous chef instructions.

Requirements:

Experience: 2+ years' experience as a Cook.

Perkins Management Services Company is an equal opportunity employer.


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