Culinary Specialist

3 weeks ago

Spruce Pine, North Carolina, United States Healthcare Services Group Full time
Job Summary:

As a member of the Healthcare Services Group team, you will be responsible for preparing and serving food, including texture modified and therapeutic diets. Your duties will also include assisting in ensuring proper receiving, storage, preparation, serving, sanitation, and cleaning procedures are followed. Additionally, you will assist dietary aides as necessary to provide exceptional patient care.

Key Responsibilities:
  • Prepare and serve food according to patient dietary needs
  • Assist in maintaining a clean and safe kitchen environment
  • Collaborate with dietary aides to ensure smooth food service operations

Requirements:
  • Ability to work in a fast-paced environment
  • Strong communication and teamwork skills
  • Basic knowledge of food preparation and safety procedures

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