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Restaurant Cook
2 months ago
We are seeking a skilled and experienced cook to join our dynamic kitchen team at Hotel Topeka at City Center. As a line cook, you will be responsible for preparing and cooking a wide range of dishes to the highest standards of quality and presentation.
Key Responsibilities:- Prepare and cook menu items to order, using a variety of cooking techniques and following established recipes and presentation standards.
- Maintain a clean and sanitary work environment, adhering to health and safety regulations and ensuring that all equipment and utensils are properly cleaned and stored.
- Work effectively as part of a team to ensure that all orders are fulfilled efficiently and to a high standard.
- Ensure that all food is stored and handled in accordance with food safety regulations.
- High school diploma or equivalent GED certificate.
- Previous experience working in a fast-paced kitchen environment.
- Excellent communication and interpersonal skills, with the ability to work effectively with colleagues and customers.
- Strong attention to detail and ability to work accurately and efficiently under pressure.
Hotel Topeka at City Center is a dynamic and growing hospitality company, committed to providing exceptional service and experiences to our guests. We offer a range of career opportunities and a supportive work environment, with opportunities for professional development and advancement.
Compensation:
$14 hourly