Restaurant Shift Manager
4 weeks ago
Key Responsibilities
- Lead and motivate a team of restaurant staff to achieve exceptional guest service and sales results
- Ensure accurate and efficient cash handling and inventory management
- Monitor and maintain a clean and safe work environment
- Develop and implement strategies to improve restaurant performance and profitability
- Collaborate with other departments to ensure seamless operations and excellent customer experience
Requirements
- 2+ years of restaurant management experience
- Proven track record of success in leading high-performing teams
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment and adapt to changing situations
- Knowledge of restaurant operations, including food safety and sanitation
What We Offer
- Competitive salary and benefits package
- Opportunities for career growth and professional development
- A dynamic and supportive work environment
- Recognition and rewards for outstanding performance
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