Meat Department Lead
2 days ago
Hannaford Supermarkets is seeking a skilled Meat Department Lead to join our team. As a key member of our meat department, you will be responsible for leading and directing others to ensure exceptional customer service and a seamless shopping experience.
Key Responsibilities:- Lead department operations in accordance with established standards and practices.
- Comply with all company policies, procedures, and government regulations.
- Utilize retail store systems to support job functions, including management planning, scheduling, and customer service.
- Treat all co-workers with fairness, dignity, and respect.
- Meet or exceed all applicable management planning guidelines.
- Develop product knowledge in all areas of the meat department, including cooking procedures.
- Assist in training other associates when assigned.
- Maintain a neat, well-groomed personal appearance at all times.
- Maintain solid communication in the department and throughout the organization.
- Support company safety standards and communicate any needed equipment repairs or maintenance work.
- Observe and maintain company sanitation and food safety standards.
- Ability to lead and direct others.
- Meat Cutter experience preferred.
- Effective communication, customer service, and selling skills.
- Effective interpersonal skills and desire to work in a team environment.
- Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.
- Must meet minimum age requirements to comply with company policy.
- Ability to use computers and other communication systems required to perform the job functions.
- Lift cases weighing 40 lbs. frequently and 100 lbs. on occasion.
- Meet established volume activity standards.
- Stand or walk 100% of the time while working in temperatures of 45 degrees Fahrenheit the majority of the time.
- Perform repetitive grasping, twisting, reaching, bending, and hand/arm motions as the product is identified, wrapped, priced, and weighed.
- Use hands to continuously feel objects, use tools and equipment to cut and prepare meat products.
- Be able to handle a variety of substances associated with cleaning materials, packaging materials, and food products.
Hannaford provides equal opportunity in employment to all associates and applicants for employment without regard to race, religion, color, sex (including pregnancy, childbirth, and related conditions), age, veteran status, national origin, sexual orientation, gender identity, and gender expression, disability, or any other characteristic protected by law.
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