Culinary Expert

We are seeking a skilled Cook to join our culinary team at Villa Restaurant Group. As a Cook, you will play a key role in preparing high-quality dishes for our guests, following established recipes and maintaining food safety standards.

• Prepare and cook menu items in accordance with recipes, portion sizes, quality standards, and presentation guidelines.
• Follow recipes and guidelines to ensure consistent food quality, taste, and appearance.
• Adhere to food safety and sanitation standards, including proper food storage, handling, and temperature maintenance.
• Set up and organize workstations with all necessary ingredients, utensils, and cooking equipment.
• Utilize various cooking methods, such as grilling, frying, sautéing, baking, and broiling, to prepare dishes to order.
• Inspect food products for quality, freshness, and taste to maintain high culinary standards.
• Coordinate with the kitchen team to ensure that all dishes are prepared and served promptly and simultaneously.
• Maintain a clean and organized kitchen area, including proper cleaning of cooking equipment and utensils.
• Stay informed about menu items, daily specials, and any allergen information to assist guests with menu choices.
• Collaborate with kitchen staff, including chefs, sous chefs, and fellow cooks, to ensure efficient kitchen operations.
• Communicate effectively with Team Members and front-of-house staff to ensure accurate and efficient order preparation.

• Previous cooking experience in a restaurant or culinary setting is preferred.
• Knowledge of culinary techniques, including knife skills, food preparation, and cooking methods.
• Understanding of food safety and sanitation practices.
• Ability to work efficiently in a fast-paced kitchen environment.
• Positive attitude, teamwork mentality, and a willingness to assist fellow kitchen staff.
• Availability to work flexible hours, including evenings, weekends, and holidays.

• Standing and working in a fast-paced kitchen environment for extended periods.
• Lifting and carrying heavy pots, pans, and trays.
• Bending, stooping, and reaching.

Villa Restaurant Group is an Equal Employment Opportunity Employer.