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Cook (11am-7pm, Full-time)
2 months ago
Job Summary:
We are seeking a skilled Cook to join our team at StoryPoint of Fort Wayne North. As a Cook, you will be responsible for preparing food according to menus, recipes, and planned events for residents and their guests.
Key Responsibilities:
- Prepare and cook food for residents, guests, and employees.
- Follow standard recipes and menu guidelines to ensure high-quality food preparation.
- Plate food items according to portion guidelines and garnishing instructions.
- Assist other kitchen staff as needed and perform other duties as assigned by supervisor.
- Ensure sufficient food is prepped and/or prepared for each meal service.
- Communicate with supervisor regarding shortages or outages.
- Maintain a clean and organized kitchen environment, adhering to safety and sanitation standards.
- Follow proper food rotation policies to ensure freshness and quality.
- Provide excellent customer service and promote positive public relations with residents, family members, and guests.
- Maintain a safe and secure environment, adhering to universal precautions and established fire/safety/disaster plans.
Requirements:
- High School diploma (or equivalent) or technical school
- A minimum of three years of line cook experience and/or training
- Good communication skills
Working Conditions:
This position requires standing for long periods of time and involves frequent communication with others. The employee must be able to review detailed documents and read computer screens. Occasional travel to different locations may be required.
Benefits:
We offer comprehensive benefit packages, including health, dental, vision, 401(k), income protection, and extraordinary work-life benefits.