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Restaurant Operations Manager
2 months ago
We are seeking a highly skilled Restaurant Assistant Manager to support our Restaurant General Manager in driving business growth and delivering exceptional guest experiences. As a key member of our team, you will be responsible for developing and implementing strategies to improve restaurant operations, customer satisfaction, and sales performance.
Key Responsibilities:
• Lead and motivate a high-performing team to achieve sales and service goals
• Develop and implement effective training programs to enhance team skills and knowledge
• Utilize GPS Hospitality Systems to optimize restaurant operations and drive business results
• Implement and maintain high standards of food safety, cleanliness, and customer service
• Analyze sales and operational data to identify areas for improvement and develop strategies to address them
• Collaborate with the Restaurant General Manager to set and achieve business objectives
Requirements:
• 1-3 years of supervisory experience in a restaurant or retail setting
• Excellent leadership and communication skills
• Ability to work effectively in a fast-paced environment and make sound decisions under pressure
• Strong problem-solving and analytical skills
• Ability to maintain a clean and safe working environment
About Our Benefits:
We offer a competitive compensation package, including a strong performance-based bonus program, regular performance reviews, and a range of benefits to support your well-being and career development. If you are a motivated and results-driven individual with a passion for delivering exceptional customer experiences, we encourage you to apply for this exciting opportunity.