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Team Member

2 months ago


Saint Paul, Minnesota, United States 1228 - St. Paul Full time
Job Summary

The Team Member is a key member of our restaurant team, responsible for delivering exceptional customer service and ensuring a positive dining experience for our guests. This role involves a range of tasks, including guest service, food preparation, and maintaining a clean and safe environment.

Key Responsibilities
  • Guest Service: Greet guests, record orders, and serve food and beverages with a consistently positive and helpful attitude.
  • Food Preparation: Work together with other team members to prepare menu items, following cooking instructions, safety procedures, and sanitary requirements.
  • Cleanliness and Safety: Ensure restaurant cleanliness daily by clearing tables, sweeping, and mopping floors, washing/sanitizing/disinfecting kitchen utensils and high-touch areas, and servicing restrooms.
  • Problem Resolution: Handle guest concerns and complaints professionally and calmly to resolve problems according to restaurant policy.
  • Teamwork: Work collaboratively with other team members to achieve common goals and maintain a positive team environment.
Requirements
  • Education: Current student or high school diploma/GED preferred.
  • Age: Must be at least 16 years old.
  • Availability: Flexibility to work nights, weekends, holidays, opening, and closing shifts.
  • Physical Demands: Ability to stand for long periods, work in a fast-paced environment, and lift up to a certain weight comfortably.
  • Communication Skills: Excellent communication skills, with the ability to work effectively with team members and management.