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Mixologist and Restaurant Team Member

2 months ago

Tempe Arizona, United States Embassy Tempe Full time
Job Summary:

The Bartender is a key member of our restaurant team, responsible for providing exceptional customer service and ensuring a memorable dining experience for our guests. As a Bartender, you will be responsible for preparing and serving food and beverages, managing the bar area, and maintaining a clean and safe environment.

Responsibilities:
  • Customer Service: Greet and serve customers in a friendly and professional manner, ensuring their needs are met and exceeded.
  • Food and Beverage Preparation: Prepare and serve food and beverages, including cocktails, wine, and beer, according to recipes and standards.
  • Bar Management: Maintain a clean and organized bar area, restocking supplies and equipment as needed.
  • Problem-Solving: Identify and resolve problems in a timely manner, using reason and alternative solutions to address customer concerns.
  • Teamwork: Collaborate with other restaurant staff to ensure seamless service and a positive dining experience.
Requirements:
  • Qualifications: Three to six months of related experience, or equivalent combination of training and experience.
  • Alcohol Awareness Certification: Must comply with state regulations.
  • Communication Skills: Ability to read, write, and speak English fluently.
  • Problem-Solving Skills: Ability to identify and resolve problems in a timely manner.
  • Customer Service Skills: Ability to provide exceptional customer service and handle difficult customer situations.
Benefits:
  • Competitive Pay: Earn a competitive hourly wage.
  • Benefits Package: Eligible for a comprehensive benefits package, including medical, dental, and vision coverage.
  • Opportunities for Advancement: Opportunities for career growth and advancement within the company.