Baker - Fresh Bread Specialist

About the Role:

As a Baker at Panera Bread, you will be responsible for baking fresh bread and pastries daily, maintaining high standards for flavor and quality, and performing various tasks such as stocking, food prep, cleaning, and sanitation. You will be part of a fun and energized team that values Warmth, Belonging, Growth, and Trust.

Key Responsibilities:

• Bake all the fresh bread and pastries your cafe needs each day.
• Maintain our high standards for flavor and quality, using 100% real ingredients.
• Perform stocking, food prep, cleaning, and sanitation tasks as needed.
• Help build our culture of Warmth, Belonging, Growth, and Trust.
• Step in and support your manager and team.

Requirements:

• You love baking, even if you're a beginner. (4 weeks of training provided)
• You enjoy both working alone and with a team.
• You're a self-starter who can meet goals with limited supervision.
• You like the hustle and bustle of the hospitality industry.
• You have excellent organizational and time-management skills.
• You want to partner with a fun, energized team that can work hard and laugh often.
• You're committed to food safety and health safety.
• You are at least 18 years of age.
• You're passionate about our Guiding Values and Behaviors: Warmth for guests, Bold thoughts, brave actions, Own it, Win together, Inspire and celebrate, and Rooted in respect.

What We Offer:

• Competitive pay: $20-$24.25
• Eligible for quarterly increases based on performance
• Free Meals on shifts
• Career Growth Opportunities
• Paid vacation & holidays for full-time team members
• Medical, dental, vision, life insurance & 401(k) with match available

About Panera Bread:

At Panera Bread, we're not just a bakery-cafe, we're a community. We're passionate about serving our guests and building a culture of Warmth, Belonging, Growth, and Trust. If you're a motivated and hard-working individual who loves baking and is passionate about our Guiding Values and Behaviors, we want to hear from you

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