Dining Establishment Cleaner

We are a fast-paced and dynamic restaurant group with a passion for serving high-quality Louisiana-inspired cuisine. Our heart of house positions give team members the opportunity to work in a fast-paced, team-oriented environment while developing their skills and expertise.

This role is an integral part of maintaining cleanliness and efficiency within our dining establishment. The primary responsibility of this position is to ensure that all dishes, utensils, and cooking equipment are cleaned and sanitized to meet health and safety standards.

1. Sets up and breaks down the dish machine
2. Checks the machine to ensure it is operating correctly and reports any defects immediately
3. Knows and implements preventive maintenance procedures
4. Works collaboratively with all personnel to maintain a clean and organized kitchen environment

• High school diploma or equivalent preferred
• Able to communicate effectively in English
• Able to stand for prolonged periods, lift up to 50 pounds, and perform other physical requirements outlined in the job description

$16-$19 per hour, depending on experience