Culinary Specialist
4 weeks ago
Job Summary:
We are seeking a skilled Cook to join our team at Red Lobster. As a key member of our kitchen staff, you will be responsible for preparing and cooking food to the highest standards of quality and presentation.
Key Responsibilities:
- Setting up and stocking prep and line stations to ensure efficient food preparation and service.
- Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils to maintain a safe and healthy environment.
- Inspecting food preparation and serving areas, tools, and equipment to ensure observance of safe, sanitary food-handling practices.
- Preparing, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems.
- Substituting for or assisting other cooks and kitchen positions during peak business periods.
About Red Lobster:
Red Lobster is a leading seafood restaurant chain known for its high-quality seafood and excellent customer service. We are committed to providing our guests with a memorable dining experience and are seeking talented individuals to join our team.
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