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2 months ago
Restaurant General Manager Job Description
About the Role:
We are seeking a highly motivated and experienced Restaurant General Manager to join our team at JEM Restaurant Group. As a Restaurant General Manager, you will be responsible for leading a team of restaurant staff, managing daily operations, and ensuring exceptional customer service.
Key Responsibilities:
- Lead and manage a team of restaurant staff, including hiring, training, and development
- Manage daily restaurant operations, including inventory, scheduling, and customer service
- Develop and implement strategies to increase sales and customer satisfaction
- Monitor and control costs, including labor, inventory, and supplies
- Ensure compliance with company policies and procedures
Requirements:
- 3+ years of experience in restaurant management
- Proven track record of success in leading high-performing teams
- Excellent communication and leadership skills
- Ability to work in a fast-paced environment and adapt to changing situations
- High school diploma or equivalent required; bachelor's degree preferred
What We Offer:
- Competitive salary and benefits package
- Opportunities for career advancement and professional growth
- Flexible scheduling and work-life balance
- Free meals and discounts on food and merchandise
How to Apply:
If you are a motivated and experienced restaurant professional looking for a new challenge, please submit your application, including your resume and a cover letter, to [insert contact information].