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Food Preparation Associate

2 months ago

Tannersville, Pennsylvania, United States Camelback Lodge Full time
Job Title: Culinary Assistant

Department: Food & Beverage

Reports to: Outlet Chef

The Culinary Assistant plays a vital role in the kitchen by supporting the preparation of various dishes, maintaining cleanliness, and ensuring an organized workspace.

Key Responsibilities:
  • Assist in food preparation according to established recipes and standards.
  • Ensure proper storage, labeling, dating, and rotation of food items.
  • Follow designated cooking techniques to consistently prepare menu offerings.
  • Commit to enhancing culinary skills and expanding knowledge of food products and cooking methods.
  • Participate in the cleaning, sanitation, and organization of the kitchen, storage areas, and walk-in coolers.
Essential Personal Qualifications:
  • Fundamental cooking abilities, including knife skills.
  • Basic mathematical skills for adjusting recipe quantities as necessary.
  • Applicants must be at least 18 years of age.
About Camelback Lodge:

Camelback Lodge is recognized for its exceptional amenities and has received accolades as a premier destination for family fun and adventure. With a wide range of activities available year-round, including zip lines, a ropes course, and a mountain coaster, we provide an exciting environment for guests of all ages.

We are looking for motivated and passionate individuals to become part of our team. Camelback Lodge offers competitive compensation, comprehensive benefits (including health insurance, vacation, and retirement plans), along with remarkable perks such as complimentary access to various attractions.

This job description serves as a general overview of the responsibilities associated with this position and may be subject to modifications by Camelback Lodge at any time. The listed duties are intended as guidelines and do not limit the scope of the role.