Host/Hostess

Kona Grill is a premier dining experience that prides itself on its innovative menu, award-winning happy hour, and modern upscale design. Our restaurants showcase an open kitchen, sushi bar, and full-service bar, creating a unique and inviting atmosphere for our guests.

We are seeking a highly motivated and enthusiastic Host/Hostess to join our team. As a Host/Hostess, you will be the first point of contact for our guests, setting the tone for an exceptional dining experience. Your primary responsibility will be to greet guests with passion and enthusiasm, using excellent communication and organizational skills to ensure everyone is seated appropriately and in a timely manner.

• Deliver exceptional guest service, ensuring a positive experience for all guests.
• Coordinate the operation of the dining room during meal service periods, adjusting seating flow to balance guests among service stations.
• Take to-go orders and ensure order accuracy, providing a seamless experience for our guests.
• Answer telephone calls to the restaurant and take reservations.

• Ability to stand and exert well-paced mobility for periods up to 8 hours while maintaining a fun and positive attitude.
• Ability to deal with multiple tasks effectively and establish priorities in a fast-paced environment.
• Able to interact with the public and coworkers in a friendly, enthusiastic, and outgoing manner.

• Medical, dental, and vision insurance.
• Group life and disability insurance.
• Group accident insurance.
• Group hospital indemnity insurance.
• Group critical illness insurance.

• Employee assistance program (EAP).
• Dependent care benefit.
• Employee dining discounts and/or complementary meals onsite.
• Traditional and Roth 401(k) plan.
• Commuter benefits.
• Paid sick time off.

Kona Grill is an equal opportunity employer and participates in E-Verify.