Current jobs related to Culinary Specialist - Shelbyville, Indiana - Caesars Entertainment
-
District Production Manager
3 weeks ago
Shelbyville, Tennessee, United States Paris Baguette Full timeJob Title: District Production ManagerParis Baguette is seeking a highly skilled and experienced District Production Manager to join our team. As a key leader, you will be responsible for managing sanitation, monitoring packaging and all displays to ensure the best quality products are delivered to our customers.Key Responsibilities:Supervise the entire...
-
District Production Manager
1 week ago
Shelbyville, Tennessee, United States Paris Baguette Full timeJob SummaryThe District Production Manager is a key leadership role responsible for ensuring the highest quality products are delivered to our customers. This position will oversee the sanitation, displays, and quality of products in stores across the South Region, covering Georgia, Florida, Tennessee, and South Carolina.Key Responsibilities• Supervise and...
-
District Production Manager
1 month ago
Shelbyville, Tennessee, United States Paris Baguette Full timeJob Title: District Production ManagerLocation: This position will be based out of the South Region covering Georgia, Florida, Tennessee, and South Carolina.About the RoleWe are seeking a highly skilled and experienced District Production Manager to join our team at Paris Baguette. As a key member of our operations team, you will be responsible for managing...
-
District Production Manager
1 month ago
Shelbyville, United States Paris Baguette Full timeLocation: This position will be based out of the South Region covering Georgia, Florida, Tennessee and South Carolina. Reports to: Director of Food Production With a projected 1,000 cafes in the United States by 2030, Paris Baguette is one of the fastest-growing neighborhood bakery cafés in the world. Our vision is to reestablish the neighborhood bakery...
Culinary Specialist
2 months ago
We are seeking a skilled Cook to join our team at Caesars Entertainment's Horseshoe Indianapolis. As a key member of our kitchen staff, you will be responsible for preparing high-quality food items in accordance with the Executive Chef's requirements.
Key Responsibilities:
- Prepare sautéed, broiled, fried, baked, and grilled food items to meet kitchen needs.
- Ensure accurate ingredient supply levels to maintain the required par of food items.
- Collaborate with the Executive Chef to develop and implement new recipes and menu items.
What We Offer:
- A dynamic and fast-paced work environment with opportunities for growth and development.
- A competitive salary and benefits package.
- The chance to work with a talented team of culinary professionals.
Requirements:
- Previous experience in a kitchen environment.
- Strong communication and teamwork skills.
- A passion for delivering exceptional customer service.
How to Apply:
Please submit your application, including your resume and a cover letter, to [insert contact information]. We look forward to hearing from you