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Food Service Manager

2 months ago

Novi, Michigan, United States Compass Group Careers Full time
Job Summary

We are seeking a highly skilled and experienced Executive Chef to join our team at Compass Group Careers. As a key member of our culinary team, you will be responsible for directing and coordinating the activities of our kitchen staff, ensuring the highest quality food products are prepared and served to our customers.

Key Responsibilities
  • Food Production and Service: Supervise and participate in the preparation, cooking, and serving of food, ensuring all food handling, sanitation, and customer service standards are met.
  • Team Management: Supervise hourly kitchen associates, including interviewing, scheduling, payroll, training, counseling, participating in reviews, and recommending disciplinary action.
  • Inventory Management: Track food use, waste, and consumption to requisition or purchase product, and receive and inspect product and supplies for quality and quantity.
  • Sanitation and Safety: Maintain sanitation of equipment, supplies, and utensils, and ensure compliance with sanitation, safety, production, and merchandising requirements.
  • Menu Development: Help select and develop recipes and menus to meet customer preferences and dietary needs.
Benefits

As a member of our team, you will enjoy a range of benefits, including:

  • Competitive Salary
  • Comprehensive Benefits Package
  • Opportunities for Professional Growth and Development
  • Recognition and Rewards for Excellence
About Compass Group Careers

Compass Group Careers is a leading provider of food and support services to the education sector. We are committed to delivering high-quality food products and exceptional customer service to our customers. Our team is dedicated to providing a positive and inclusive work environment, and we are proud to offer a range of benefits and opportunities for professional growth and development.