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Culinary Team Members

2 months ago

Melbourne, Florida, United States Tijuana Flats Full time

Position Overview:
As a vital member of the Tijuana Flats culinary team, you will play a key role in ensuring that our standards for food quality and service are consistently upheld. Your primary responsibility will be to deliver fresh, delicious meals while creating a welcoming and enjoyable atmosphere for our guests.

Key Responsibilities:

  • Maintain cleanliness and organization in the kitchen area.
  • Ensure guest satisfaction through exceptional service.
  • Prepare and present food items that meet our high standards.
  • Stay updated with Serve Safe Certification requirements.
  • Foster a positive and productive work environment.
Qualifications:
  • At least 1 year of experience in a kitchen environment (entry-level candidates are welcome).
  • A positive and enthusiastic attitude.
  • Effective communication skills.
  • Self-motivated and goal-oriented.
  • Commitment to providing outstanding guest service.
  • Availability to work flexible hours.
What We Offer:
  • Flexible scheduling with no late-night shifts.
  • Time off on major holidays.
  • Competitive compensation.
  • Opportunities for career advancement as we expand.
  • A fun and dynamic work environment.
  • Health insurance and 401K options for full-time employees.
  • Employee discounts on food and merchandise.
  • Volunteer opportunities through the Tijuana Flats' Just in Queso Foundation.
Physical Requirements:
The role requires the ability to stand, walk, and lift items up to 50 pounds. Employees must also be prepared to work in various weather conditions and adhere to safety protocols when handling food products.

Tijuana Flats is dedicated to fostering a diverse workplace and is proud to be an equal opportunity employer. We welcome applicants from all backgrounds and experiences.