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Beer Concessions Operations Manager

2 months ago

Foxboro, United States The Kraft Group Full time
Job Summary

The Kraft Group is seeking a highly skilled and experienced Food Service Lead to oversee the operational readiness of our portable food and beverage locations and staff. This role is responsible for ensuring all alcohol sales policies are followed, verifying and monitoring product inventories, and training staff on basic foodservice operations.

Key Responsibilities
  • Alcohol Sales and Inventory Management: Oversee the safe and responsible service of alcohol, verify and monitor product inventories to ensure they are maintained at the appropriate levels.
  • Food Safety and Sanitation: Ensure proper food safety and sanitation practices are followed, maintaining a clean and safe environment for customers and staff.
  • Staff Training and Development: Train staff on basic foodservice operations, including food safety and sanitation procedures.
  • Special Projects and Assignments: Participate in special projects and assignments as business dictates, contributing to the growth and success of The Kraft Group.
Requirements
  • Foodservice Management Experience: Foodservice management experience is not necessary, but preferred.
  • Communication and Interpersonal Skills: Maintain a positive and professional demeanor at all times, with strong verbal communication skills and the ability to work effectively with staff and customers.
  • Organizational and Time Management Skills: Organized and attentive to detail, with the ability to work in a fast-paced environment and prioritize tasks effectively.
Working Environment
  • Densely Populated Environment: Work in a densely populated environment on event days, with a high level of noise and activity.
  • Flexibility and Availability: Ability to work nights and weekends, with flexibility to adapt to changing business needs.
Certifications and Training
  • Serve Safe Certification: Obtain Serve Safe Certification or have equivalent experience.
  • TEAMs Training Certification: Obtain TEAMs Training Certification or have equivalent experience.